Welcome to the Wine Buying Guide

As a wine enthusiast living in the San Francisco Bay area, I have the luxury of being able to head off to local wineries at a moments notice to taste or buy wines. As a result, my wine collection is a mixture of wine club offerings and limited release wines that I've picked up at the wineries and are usually available only at those wineries. I realize, however, that not everyone has that opportunity. Their source of wines is typically the local grocery or package store where they either buy an old standard, look for a recommended wine, or employ a hit or miss strategy for trying new wines. With the growth of the internet, online wine purchasing opportunities are now plentiful. The question, though, is what to buy. Yes, just about all of the wineries now offer their products through internet sales, but which of those wines are worth the effort and shipping costs? This blog is dedicated to providing information for wine lovers to assist them in their online buying decisions. As I visit local wineries, I will relate my findings through the blog to give readers an idea of what wines I find that I'd recommend to others. These are usually wines that I buy myself, or wish I could buy if I had an unlimited budget for wine purchases. Each entry will provide information about the location of the winery, varietals with which the winery specializes, the costs of the wines, website links, and my own recommendations. If they have had their wines rated by some of the better known reviewers, such as Robert Parker, I will mention that also, as well as the winery's own tasting notes, if they are particularly helpful or entertaining. To give you a sense of my tastes, I tend toward Pinot Noirs and Zinfandels. I've run across numerous other varietals that I enjoy, but I'm always particularly interested in Pinots and Zins. A good Cabernet Sauvigon or Chardonnay hits the spot, too. Favorites include Kunde Century Vines Zinfandel, Sonoma-Cutrer The Cutrer Chardonnay, La Crema Anderson Valley Pinot Noir, and Valley of the Moon Old Vine Zin. The trouble here is, unless you've visited the winery, you've probably not tasted these wines. There are many wonderful, small production wines out there and I hope to pass on my favorites through this forum.
Showing posts with label Old Vine Zinfandel. Show all posts
Showing posts with label Old Vine Zinfandel. Show all posts

Sunday, February 12, 2012

Passalacqua Winery

Passalacqua has a lovely tasting room just off of Dry Creek Road at 3805 Lambert Bridge Road.  They are situated in the middle of a mass of vineyards, from which they produce some wonderful Zinfandels and Cabs, along with other fine wines.

We started our tasting with a nice barrel-fermented 2008 Dry Creek Valley Chardonnay ($30, 225 cases produced).  It was on the lighter side of creamy/buttery, with nice fruit and a long finish.

We moved on to my personal favorite, the 2009 Lavender Hill Primitivo ($37, 226 cases).  Primitivo is in the Zin family, and this one has a wonderfully bright nose.  Previous vintages of this wine have sold out fast, so I'd recommend jumping right in and getting some before it's gone.

Next, we tasted three Zinfandels, the 2009 Dry Creek Valley Estate Vineyard ($36, 298 cases), the 2008 Russian River Valley Viti della Nebbia ($35), and the 2008 Dry Creek Valley Bevill Heirloom ($36, 237 cases).  While all were good, we were particularly taken with the complex Bevill Heirloom and the fruit forward Viti della Nebbia with its tantalizing cherry nose, both of which we took home with us.

We followed the Zins with a smooth 2008 Dry Creek Valley Cabernet Sauvignon ($45, 316 cases).  The Passalacqua website winemaker notes say, "This enticing blend is composed of fruit from Blocks 2, 4 and 18 & 19 of the TR Passalacqua Vineyard, offering classic Cabernet flavors of blackberry, cassis and black cherry. Vanilla and the spice of black pepper, cardomom and cinnamon complement the rich texture of this Cabernet. Two years of aging in thin-staved Taransaud and Demptos French oak barrels tame the tannins and round out the long, lovely finish of this carefully blended classic."

Finally, we tasted a big, bold Super Tuscan (with 72% Sangiovese and 28% Cab), the Radici della Famiglia Due ($56, 143 cases).  This wine is available only to Private Access members, along with a dozen other wines from their Private Collection.

Passalacqua has four levels of their wine club, ranging from four bottles three times a year (Dapprima), to a case six times a year (Ultimo).  Members receive discounts and free tasting for themselves and guests.  Additionally, Private Access members have a list of Private Collection wines to choose from as well.

The Passalacqua website is at http://www.passalacquawinery.com/.  The winery is another worthwhile stop in Dry Creek Valley.

Saturday, January 21, 2012

Kokomo Winery

You don’t expect much when you first step into the Kokomo Winery tasting room.  It’s located at 4791 Dry Creek Road in Healdsburg in a group of tasting rooms around a large common parking lot.  Entering the Kokomo tasting room, you find a barrel warehouse, with a couple of counters and some merchandise cabinets at the front, almost as though they said, “Well, we have this space left over in front of our barrel room, what should we do with it?”  The lack of pretension, though, leaves lots of room for some surprising wines. 

The first time I visited I was wowed by two wines in particular, an unusual Grenache Rose and the Winemaker’s Reserve Peters Vineyard Pinot Noir.  My second visit I repeated those purchases, taking the last bottle of the Rose in their stock.  This last visit, though, I found some new wines to be excited about.  And apparently I’m not the only one impressed by their latest showings.  Kokomo did quite well in the recent San Francisco Chronicle Wine Competition, with two Best of Class awards (the 2009 Peters Vineyard Chardonnay and the 2009 Pauline’s Vineyard Zinfandel), a Double Gold (the 2009 Peters Vineyard Pinot Noir),  a Gold (the 2009 Pauline’s Vineyard Merlot), and a Bronze (the 2009 North Coast Cuvee).

We started our tasting with the 2009 Peters Vineyard Chardonnay ($28, 665 cases), which fit in well with my sweetie's preference for buttery/creamy Chards.  The website's Winemaker Notes for this wine say, "This Chardonnay is done in a Burgundian style.  Sur lees method and secondary fermentation were used to increase the palate complexity.  The cool growing region is the reason for the acidity in this wine.  This Chardonnay has pineapple, creme brulee, & honeysuckle aromas.  The big, juicy mouth feel is followed by apple pie & vanilla with a clean finish.  It should drink well now through the next 5-7 years."

Next up was the 2009 Gopher Hill Block Pinot Noir from Peters Vineyard ($42, 200 cases).  This wine received a 91 from Wine Review.  Winemaker Notes call this wine, “Floral and Delicate, showing the feminine side of the varietal, this wine shows beautiful rose petals with a red apple-skin character.” 

The next wines were the surprises, for me anyway.  Two Zinfandels, one from each side of Dry Creek Valley.  From the west side, the 2009 Mounts Vineyard ($28, 200 cases).  This vineyard gets the morning sun.  The result is a floral nose, less jammy than its compatriot.  My sweetie said it even tasted like flowers.  From the east side, the 2009 Timber Crest Vineyard Winemaker’s Reserve ($32, 190 cases).  This vineyard gets the afternoon sun, producing the jammy flavors that I prefer.  Both wines were wonderful.  We bought both and shared them at a dinner party last weekend.

Our tasting ended with the 2008 Dry Creek Valley Petit Sirah ($27, 174 cases), with was a dark, rich red and earned 90 points from the Wine Review, and a 2008 Malbec from Windsor Oaks Vineyard, which is in very low supply.

Of the wines we tasted, only the Gopher Hill Pinot, the Peters Vineyard Chardonnay, the Petit Sirah, and the Mounts Zin are available online through their website (www.kokomowinery.com).  Along with the two Zins, we also purchased one of the Chards and  a Peters Vineyard Pinot Noir.  I have also seen Kokomo Wines for sale on either WTSO or Lot18, I can’t remember which.  I purchased a three-pack of their Windsor Oaks Pinot from the site for a pretty good price.

If you are visiting Healdsburg, this tasting room is worth a visit…not for the luscious décor or the fantastic view that you will find at some wineries, but for the wonderful wines you will taste.  That, after all, is what it’s all about…right?

Monday, January 9, 2012

B.R. Cohn Winery and Olive Oil Company

My sweetie and I went out tasting in Sonoma County this past weekend, so I have fresh information on several wineries to share.  I'll start with one of my long-time favorites, BR Cohn.  Back when my major criterion from picking a wine was my appreciation of the label, Cohn was a favorite.  Their label, to my tastes, is one of the best in the business.  Based on the presence of olive trees in front of what use to be the main house and is now the tasting room, the label is a pop-art rendition of an olive branch and fruit.  Cohn was the first wine club I ever joined and I've always enjoyed their wines, even now that I base my wine selection on things other than the look of the label.

Their tasting room is located at 15000 Sonoma Highway in Glen Ellen (see map link below).  It is located on the winery property, fronted by the olive trees and the Olive Hill Vineyard, is home to Bruce Cohn's collection of restored classic cars, and hosts annual charity concerts featuring the Doobie Brothers, for whom Bruce Cohn is the manager.  The tasting room is one of the more interesting that I've encountered to date, accompanying the usual tasting room stock with Doobie Brothers memorabilia; gold records, photos, guitars, etc. 

Our tasting started with the 2010 Robledo Vineyard Carneros Chardonnay ($35, 400 cases produced).  It met my sweetie's preference for creamy/buttery, with a long pleasant finish.  Their website says, "It is 100% barrel fermented and aged in all new Burgundian French oak barrels. This wine is rich and concentrated with aromas of tropical fruit, pear, apricot, and lemon meringue surrounded by a bouquet of toasty oak, vanilla, caramel, and hazelnut. Luscious mouthfeel and bright flavors of honey, pear, apple, and citrus make this a perfect wine with food, especially seafood or poultry."

Following the Chard, we tasted the 2009 Russian River Valley Pinot Noir ($40, 1,300 cases produced).  This wine received a gold medal at the 2011 California State Fair.  Their website says, "The 2009 Russian River Valley Pinot Noir is produced from the finest vineyards in this appellation. It is a complex, lush wine with aromas of black cherry, raspberry and strawberry intermingled with a bouquet of vanilla, caramel and spice. It is rich and smooth on the palate with a lasting finish.

From there we tasted the 2009 Sonoma Valley Zinfandel ($28, 1200 cases produced), which received 91 points and a gold medal from the Beverage Tasting Institute and 88 points at the California State Fair, both in 2011.  Again from the website, "This combination yields a blend of berry and cherry aromas mingled with the bouquet of creamy vanilla custard and a hint of peppercorn and clove. The 2009 Zinfandel is full-bodied and warm with a long smooth berry flavored finish."

We were treated to an advance taste of the 2009 Syrcab, 61 percent Syrah and 39 percent Cabernet Sauvignon ($32 when released in mid-February, under 1000 cases produced).  The wine was a dark, rich red, had a fruity nose, and was very smooth.  

We finished up with the 2008 Olive Hill Estate Cabernet Sauvignon ($55, 3600 cases produced).  As always, this wine was wonderful.  The website says, "This wine has pronounced aromas and flavors of plum, black currant, and cherry. Luscious berry and cherry flavors fill the palate, and silky tannins follow through to a warm, lasting finish. As always, this exceptional vintage was fermented in small lots to ensure the character of each part of the Olive Hill Estate Vineyard. This vintage was aged for 24 months in only the finest tight grain French oak. A bouquet of fine oak, anise and mint combine with supple tannin and a long finish to produce a well-balanced rich full-bodied Cabernet that will age well for years to come and drink well at your table now."

It was a hard choice, but we purchased the Chard and the Zin.  The Pinot was wonderful and may be my choice next time.  I also like their Syrzin, which we didn't taste this time, but I've bought on previous visits.  The Olive Hill Cab is always a good choice as well.

The Cohn website is at http://www.brcohn.com/ and includes not only the wines, but also a collection of olive oils produced from the trees on the estate.  The wine club has several versions (Special Select, Olive Hill Estate, Gourmet Food Club, Case Club, Case Club II, and the Classic Car Club) starting at two shipments per year with four to six bottles, occasionally large format bottles.  Members receive free tastings, free VIP tours of the winery (well worth the time), and a 20 percent discount on wine purchases. 

If you find yourself driving along the Sonoma Highway looking for someplace to stop and taste, BR Cohn is a must.  Enjoy.

Saturday, December 31, 2011

Picchetti Winery

My first visit to Picchetti Winery was three years ago on an evening hike through the Picchetti Ranch Open Space Preserve.  Unfortunately, the winery's tasting room was closed already.  Unfortunately, because I wasted three years before I went back and got a taste of their wonderful wines.  Being in the peninsula's backyard up in the Santa Cruz Mountains above Cupertino (13100 Monte Bello Road), the location was right, but none of my friends ever mentioned Picchetti as a place I had to try.  I have since learned that at least three of my friends are members of the wine club, as am I now.  But prior to this fall, I hadn't taken the winery seriously.

I belong to a social group in the bay area, Bay Area Link-up.  Among other things, there are many members who like to hike.  And many who like wine.  So a friend, Jen, formed a sub-group called Peninsula Hiking Wine Lovers.  Simple enough, just combine the two interests.  Works for me.  So  my first visit to Picchetti was a test hike to the winery in advance of posting it for the Hiking Wine Lovers.  My sweetie and I started from Fremont Older Open Space, hiked through Stevens Creek County Park, and approached Picchetti on the Zinfandel Trail in Picchetti Ranch OSP.  When we reached the tasting room, I wasn't expecting much.  But the wines were superb.

Starting with a creamy/buttery Chardonnay, moving through the Napa County Pinot Noir, and into the heavier reds, including two fine Zinfandels, a Super Tuscan, a Teroldego, a Malbec, a Tempranillo, and a Cabernet Sauvignon, all were acceptably flavorful wines. My sweetie found the 2008 Leslie's Estate Chardonnay ($36.95) to her tastes, prompting a purchase for our picnic after the tasting, plus another one for the cabinet at home.  I also bought a 2008 Estate Zin ($49.95), another wonderful old vine Zin of which I'm so fond.  This vineyard is made up of 120 year old vines.  The wine is rich and dark and fruity.  Plus, I joined the wine club, so I also carried out a Cab and a Pinot Noir (2009 Truchard Vineyard, $39.95).  A little added weight in my pack on the way back, with the four bottles we took home.

We opened the Cab last night, a 2009 Bellicitti Vineyards ($39.95), grown close to the winery in Saratoga, this wine is described on the website as, "A raft of tobacco and leather, with dried red fruit aromas, a hint of black licorice, and a subtle edge of clove and nutmeg."  It was smooth and well balanced.  On a second visit to the winery (or maybe a third) we tasted the 2009 Bellicitti Vineyard Zinfandel ($39.95) which showed very well against the estate old vine Zin.

The winery only sells at the tasting room or online, there is no retail distribution.  I would highly recommend both Zins, the Cab, the Chardonnay, and the Pinot Noir.  Their other wines are also good, but, in my book at least, secondary to the others.  They also have a nice little white dessert wine (Reserve Angelica, a fortified Chardonnay, $36.95) that is bright and sweet.

Their wine club members received shipments quarterly, which average $60-75 plus $9.95 shipping, and get 15 percent off all wine purchases and invitations to winery events.  Members also have priority access to limited production wines.  Picchetti gives additional discounts for case purchases.

The website is http://www.picchetti.com/.  The location is lovely and the wines are worth the visit.

Monday, December 5, 2011

Valley of the Moon

The Valley of the Moon tasting room in located at 777 Madrone Rd. in Glen Ellen, close to the Sonoma Highway (Hwy. 12). Follow this link to view a map View Map

During my first visits to the winery a few years ago, I was impressed by the consistently high quality of their wines.  Everything I tasted I liked.  Favorites include the Cuvee de la Luna, which is 80 percent Cab, with 15 percent Merlot and five percent Malbec and retails at the winery for $30, the Rosato de Sangiovese that sells for $16, and the unoaked Chardonnay which sells for $17.  Those who prefer a buttery Chardonnay might like the Sonoma Coast Chard that sells for $17, too.  The Pinot Noir is a decent wine for the price ($19).

My favorite wine, though, is the Old Vine Zin.  The vineyard where they grow the fruit is over 70 years old.  The wine is very nice for the price ($25).  The winery occasionally has sales on their wines and I recently bought a case of this wine for $15 a bottle.  I did the same last year.  Every time I a share a bottle with my sweetie she has the same reaction..."Um, this is good. What is it?"  Every time.

Here is what the winery's website has to say about the Old Vine Zin:

"Classic Zinfandel aromas of ripe and briary blackberries and black plums are enhanced with notes of bay leaf and red pepper flakes. Concentrated and rich flavors of berry, plum and cherry/vanilla, with cinnamon and cayenne spice notes, are supported by balanced acidity and soft dusty tannins. 

Winemaker Notes
In the shadow of Sonoma's Mayacamas Mountains, and at the foot of Sonoma Mountain, lies the Valley of the Moon Estate Old Vine Zinfandel vineyard.  These vines were planted in the 1940's in the traditional head trained method without trellising. Flavors are naturally concentrated with distinctive character due to these large vines producing lower yields with age.  This blend is assembled from hand selected barrels of the wine made exclusively from this 70 year old vineyard. The 2009 vintage includes 4% Petite Sirah from the estate vineyard for added fruit depth and structure."

This is a wine that I can unconditionally recommend to Zin and red wine lovers.

Valley of the Moon's website can be found at http://www.valleyofthemoonwinery.com/.  The wine club, "Club Luna", ships two bottles four-times a year.  They sponsor regular pick-up parties, offer 25 percent off all wine and merchandise purchases, and allow members and their guests free tastings.  Benefits are also offered at other Heck Estates family wineries, including Kenwood and Lake Sonoma (Lake Sonoma is available in the Valley of the Moon tasting room).