Welcome to the Wine Buying Guide

As a wine enthusiast living in the San Francisco Bay area, I have the luxury of being able to head off to local wineries at a moments notice to taste or buy wines. As a result, my wine collection is a mixture of wine club offerings and limited release wines that I've picked up at the wineries and are usually available only at those wineries. I realize, however, that not everyone has that opportunity. Their source of wines is typically the local grocery or package store where they either buy an old standard, look for a recommended wine, or employ a hit or miss strategy for trying new wines. With the growth of the internet, online wine purchasing opportunities are now plentiful. The question, though, is what to buy. Yes, just about all of the wineries now offer their products through internet sales, but which of those wines are worth the effort and shipping costs? This blog is dedicated to providing information for wine lovers to assist them in their online buying decisions. As I visit local wineries, I will relate my findings through the blog to give readers an idea of what wines I find that I'd recommend to others. These are usually wines that I buy myself, or wish I could buy if I had an unlimited budget for wine purchases. Each entry will provide information about the location of the winery, varietals with which the winery specializes, the costs of the wines, website links, and my own recommendations. If they have had their wines rated by some of the better known reviewers, such as Robert Parker, I will mention that also, as well as the winery's own tasting notes, if they are particularly helpful or entertaining. To give you a sense of my tastes, I tend toward Pinot Noirs and Zinfandels. I've run across numerous other varietals that I enjoy, but I'm always particularly interested in Pinots and Zins. A good Cabernet Sauvigon or Chardonnay hits the spot, too. Favorites include Kunde Century Vines Zinfandel, Sonoma-Cutrer The Cutrer Chardonnay, La Crema Anderson Valley Pinot Noir, and Valley of the Moon Old Vine Zin. The trouble here is, unless you've visited the winery, you've probably not tasted these wines. There are many wonderful, small production wines out there and I hope to pass on my favorites through this forum.

Wednesday, January 11, 2012

Muscardini Cellars

I mentioned previously that Muscardini Cellars shares a tasting room with Ty Caton Vineyards in Kenwood (see link below).  We stopped in last Saturday for a taste of Michael's current releases and were not disappointed.  Muscardini's tasting room, as I mentioned in the review of Ty Caton, is a friendly, active room, with the staff pouring from an extensive list of wines from both wineries.

We started with the 2010 Rosato di Sangiovese ($19, 254 cases produced).  The grape is from the Monte Rosso vineyards.  The wine is a rosy pink and has a clean, crisp mouthfeel.  It would be a wonderful summer refresher.

Next was the 2010 Barbera from the Redwood Valley in Mendicino County ($36, 394 cases).  The wine is a thick, dark red.  The Muscardini website says, "An homage to the Old World. Opens up with aromas of bright red fruit, raspberry, wild herbs & roasted espresso beans. On the palate, lively flavors of ripe plum, raspberry and cherry, vibrant acidity, balanced tannins, silky mouthfeel and a long smooth finish. Overall, young, ripe, and incredibly complex."  This wine won a gold medal at the recent San Francisco Chronicle Wine Competition.

From there we got a taste of the 2009 Monte Rosso Sangiovese ($36, 493 cases), which was awarded a bronze medal at the same competition.  Of this wine, the website says, "Enjoy the aromas of crusted dark ripe fruit with black pepper and smoky meat. Savor the seductive ripe raspberry and blackberry sweetness with soft tannins. A great wine with your favorite pasta or pizza."   

The 2009 Gracie Creek Syrah ($36, 141 cases) was an intense purple.  My sweetie, the creamy/buttery Chardonnay lover, was heard to say "nice" upon tasting this one.  Score another bronze medal from the SF Chronicle.

That was followed by the 2008 Tesoro ($46, 542 cases), a Super Tuscan made up of 44 percent Sangiovese, 30 percent Cab, and 26 percent Syrah.  This one brought in a silver medal at the SF event.  The website says, "Elegant, floral cassis nose with dark cherries. Vibrant red and black currants, dark chocolate and a hint of herbs. Graceful finish balanced with velvety tannins." 

The 2009 Monte Rosso Zin ($42, 329 cases) was a gold medal winner at the 2011 SF Chronical Wine Competition.  The Muscardini website says, "Aromas of blueberry pie with cloves, black pepper, cardamom and dried herbs. Ripe berries and big, bold, dark fruit, a little chewy with some spice."

The 2009 Unti Vinyards Syrah ($32, 224 cases) took silver in the recent SF competition.  This wine has been a favorite of mine from Muscardini, I found this bottle of the 2007 vintage in my cabinet at home. 

Last, we tasted the 2008 Fortuna ($49, 522 cases), a blend of 55 percent Syrah, 30 percent Cab, 10 percent Merlot, 2.5 percent Cab Franc, and 2.5 percent Petit Verdot.  This won Best of Class at the California State Fair.

Of the wines we tasted, I'd highly recommend the Rosato, the Tesoro, the Unti Vineyards Syrah, the Monte Rosso Sangiovese, and the Gracie Creek Syrah.  All were rich and flavorful, but these were my favorites.

Along with the webiste, Muscardini is available in some local restaurants and he has occasionally put wines up on wine.woot.com (I bought a three pack a year or two ago).  The website is http://www.muscardinicellars.com/.  He has two versions of his wine club, the Divino Club (two bottles, four times a year, 20 percent discount on wines and merchandise) and the La Famiglia Club (four bottles, four times a year, 25 percent discount on wines and merchandise). 

Michael is often serving in the tasting room (we were told we'd just missed him) and is an attentive and gracioius host.  He even signs bottles of his wine with a gold marker.  Go see him.

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